Harmony in Nature
Together, Poros Nusantara Utama (PNU) through one of its business unit, which is called Poros Nusantara Utama Jawa barat (POROS JABAR) and the farmers live in harmony with the nature around.
Always trying to manage the natural resources without pesticide and any chemical fertilizer, to produce high quality products.
Bogor, 23 February 2009. Agroforest farmers at the base of Mount Pangrango have managed to export kidney tea (Orthosiphon spp.) leaves product to France. This is a local initiative that has potential to become a solution to global environment and economy crisis.
Nangela is one of the kampongs of Desa Pabangon, Leuwiliang SubDistrict, Bogor. Nangela has a population of 150 families or 700 people. It is 15 kilometres away from the capital of Kecamatan Leuwiliang. The kampong is surrounded by
Perhutani forest area. Nevertheless, since 2002, the status of forest area has changed into
Gunung Halimun-Salak National Park area. Being isolated and far from nearest towns, nangela is not as much touched by development projects. Eventhough the village can be reached by motorbike or car, but the condition of the road which is heavily damaged hampered the resource mobilisation stripe.
Gati pineapple(
Bromeliaaceae) is a kind of specific pineapple from Bogor. Gati is a name of a village in Desa Sukaharja, kecamatan Cijeruk, Kabupaten Bogor. It is still a mystery why the pineapple that is planted in this area has different taste even though the same variety is planted in other place. The community of Gati village plants the pineapple among the trees in Salak mountain area which is bordering their village.
The legend of tea came from China during the period when the Empire Seng Nung held power, 5000 years ago. The emperor, Seng Nung is well known as the father of Chinese traditional medicinal plants. The legend says that tea is found unexpectedly. One day, the emperor was making a medicinal ingredients on the corner of his garden. And then the wind was blowing fast and the leaves fell down. inexpressibly, some leaves got into the pot of boiling water. When the emperor took it, he was admired with the taste of that water that he never felt before. This steaming water become next a new beverage. And the habit of drinking the tea was becoming tradition in the castle inner circle of Chinese empire.
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